Description
Features
Nutritional Information
Wine Pairing & Recipes
Cotecchino Modena - Imported from Italy
Cooked Cotecchino Modena
COTECCHINO & LENTILS
Ingredients
- 2 pounds cotecchino sausage
- 2 tablespoons extra-virgin olive oil
- 3 tablespoons finely chopped onion
- 1 medium carrot, finely chopped
- 1 large celery stalk, finely chopped plus whole celery leaves for garnish
- 1 small garlic clove, gently smashed and peeled
- 1 1/2 cups small lentils, rinsed and drained
- 1 bay leaf
- Salt
- Freshly ground black pepper
Directions:
Cotechino, cook in simmering water for 30 to 40 minutes.
Additional Details
- Product Code:
- 511030