Saracino Red Pepper- Imported from Italy

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(3 reviews) Write a Review
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Description

Features

Nutritional Information

Wine Pairing & Recipes

Saracino with Red Pepper ~ Patti's Favorite !!!

Saracino with Red Pepper is a caciotta type cheese. This tasty cheese has just a few tiny holes. Its grooved rind has earned its name “canestratoâ€? meaning, aged in baskets. Locatelli Saracino is an excellent table cheese best served with fruit , diced in mixed salads, shredded on pasta or melted on pizza or focaccia.

  • Texture: Semi-Soft
  • Flavor: Mild or Spicy (red pepper)
  • Milk Source: 100% Whole pasteurized sheep’s milk
  • Aged: Minimum 6 weeks
  • 8-10 oz wedge
Saracino with hot pepper -Imported from Italy
8 - 10 oz wedge
A nice light red wine or deep rich white
Patti's Favorite

Additional Details

Product Code:
SRP
Saracino Red Pepper- Imported from Italy

Saracino Red Pepper- Imported from Italy

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3 Reviews

  • 3
    Pungent

    Published by Ron N on Aug 25th 2021

    Soft, pungent cheese. Also arrived without proper cooling/ice in the packaging resulting in a softening and then re-hardening.

  • 5
    Red pepper cheese for a bit.ly

    Published by francis salamone on Feb 4th 2021

    First time I ordered this cheese and was very pleased with it we will order it againCookies

  • 5
    If you like heat...

    Published by Unknown on Dec 16th 2020

    This cheese is for those that enjoy a bit of heat in every bite. The heat is not overpowering but beware that not all red pepper flakes are created equal in heat and I've had some spicy bites (which I like). Heat of the pepper flakes and the sheep's milk cheese play off of each other quite nicely. An adult version of pepper jack cheese.

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