Caciocavallo Cheese

Brought to you by Auricchio, Produced in Italy

Caciocavallo is an intriguing cheese hailing from Lombardy in Northern Italy. It’s typical gourd-shape reveals a creamy interior that packs a punch of flavor. Full-flavored, this rich cheese is similar to provolone in taste, and is more or less spicy depending on its age.

Each ball is is approx 3.5 - 4.5 lbs each

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