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Rustichelle Onion-pasta imported from Italy-Pasta Conte

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Nutritional Information

Wine Pairing & Recipes

Rustichelle Onion pasta imported from Italy-Pasta Conte

  • Made with the famed cipolla red long onions of Southern Italy
  • Light onion flavor with wonderful color
Pasta Conte, an artisanal pasta is the result of the experience gained over the years by a small Calabrese company that, with so much passion, has focused on quality, managing to make itself known to consumers attentive to good nutrition.
The durum wheat blends used are carefully selected by Italian mills that deal exclusively with continuity and raw materials with high health value.
The semolina is characterized by a high protein index, low ash and a golden yellow grain color so as to guarantee the finished product a pleasant taste.
Water, without any impurities, used at a controlled temperature helps to enhance the taste of pasta.
Drying is static, at low temperatures and over a day long.

"The love for our product and the constant attention we pay to each of our production processes makes us satisfied and proud of our work."
-Andrea Conte
Imported from Calabria Italy, this family pasta company has been making pasta with their family recipes

Weight: 500g (1 lb)
Region:Calabria, Italy
Rustichelle Onion-pasta imported from Italy-Pasta Conte
  • Artisan Made
  • 1 lb / 500g
  • Durum Wheat Pasta
  • Product of Calabria Italy
Imported from Calabria Italy

Additional Details

Rustichelle Onion-pasta imported from Italy-Pasta Conte

Rustichelle Onion-pasta imported from Italy-Pasta Conte

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3 Reviews

  • 5

    Published by Maryann on Jan 10th 2022

    Ordered both the Tagliatelle Cipola and Rustichelle Onion-pasta in December for a January birthday. Happily received the pastas sooner than expected and they LOVED the pasta. Would definitely order from Fortuna's again!

  • 5

    Published by JN Welsh on Aug 25th 2021

  • 3
    New flavor of pasta

    Published by Catherine Fay on Jan 26th 2021

    The flavor was good, sadly for me the pink color when cooked was not very appetizing.

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