Description
Auricchio Caciocavallo Cheese – Imported from Italy
Authentic Italian Cheese | Approximately 1.5 lb per Ball
A Traditional Taste of Southern Italy!
Straight from the Campania region of Italy, Auricchio Caciocavallo is crafted in Somma Vesuviana, near Naples, using traditional Italian cheesemaking methods.
Known for its distinctive gourd shape, this delicious cheese has a smooth, creamy yet firm texture and a rich, full-bodied flavor. Similar to provolone, Caciocavallo develops a wonderfully bold taste as it ages, with just the right touch of sharpness.
So Many Delicious Ways to Enjoy!
Slice it for an authentic Italian antipasto platter, pair it with Fortuna's dry salami and crusty bread, or enjoy it with fresh fruit and olives. It's also wonderful melted over vegetables, grilled until golden, or added to your favorite Italian dishes.
Choose Your Favorite Option!
Available as a single Caciocavallo ball (approximately 1.5 lbs) or a traditional pair of two Caciocavallo balls (approximately 3 lbs total). Keep one for yourself and share the other, or enjoy twice the deliciousness!
Product Details:
-
Imported from Italy by Auricchio
-
Produced in Somma Vesuviana, Campania, near Naples
-
Aged a minimum of 3 months
-
Approximately 1.5 lbs per individual ball
-
Available individually or as a pair of two
-
Traditional gourd shape
-
Creamy, firm texture with rich, full-bodied flavor
Bring Home a Taste of Southern Italy!
Whether you choose one or a pair, this authentic Italian cheese is a delicious addition to your table.
Select your size and add to your cart today!
Product Reviews
-
Caciocavallo
In the picture you show 4 of them , but I only received one!
-
wonderful!
As a child, my aunts would always serve this for Christmas and New Year’s. Haven’t had it in 40 years as I live in a rural area now with no Italian delis. So happy I get to have it again!
