Cassulli imported from Italy-Pasta Conte

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Nutritional Information

Wine Pairing & Recipes

Cassulli pasta imported from Italy-Pasta Conte

  • Perfect for Soup
  • Typical artisan pasta typical of Carloforte, on the Island of San Pietro, in Sardinia
  • Kids love them

Pasta Conte , an artisanal pasta is the result of the experience gained over the years by a small Calabrese company that, with so much passion, has focused on quality, managing to make itself known to consumers attentive to good nutrition.
The durum wheat blends used are carefully selected by Italian mills that deal exclusively with continuity and raw materials with high health value.
The semolina is characterized by a high protein index, low ash and a golden yellow grain color so as to guarantee the finished product a pleasant taste.
Water, without any impurities, used at a controlled temperature helps to enhance the taste of pasta.
Drying is static, at low temperatures and over a day long.

Imported from Calabria Italy, this family pasta company has been making pasta with their family recipes

Weight: 500g (1 lb)
Region:Calabria, Italy
Cassulli imported from Italy-Pasta Conte
  • Artisan Made
  • 1 lb / 500g
  • Durum Wheat Pasta
  • Product of Calabria Italy
Baby Gnocchi

Additional Details

Cassulli  imported from Italy-Pasta Conte

Cassulli imported from Italy-Pasta Conte

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1 Review

  • 5

    Published by James Sullivan on Nov 15th 2021


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