Description
Mafaldine Pasta – A Pasta Fit for Royalty!
Traditional Italian Pasta with Beautiful Ruffled Edges
Mafaldine, also known as Reginette or "Little Queens," is a beautiful, ribbon-shaped pasta originating from Naples, Italy. Named in honor of Princess Mafalda of Savoy, this unique pasta is as elegant as it is delicious!
With its long, flat ribbons and delicate, wavy edges, Mafaldine is designed to capture every delicious drop of sauce. Its distinctive ruffles add a wonderful texture to every bite, making even the simplest pasta dish feel special.
Perfect for Your Favorite Sauces!
Mafaldine pairs beautifully with rich tomato sauces, hearty meat ragù, creamy cheese sauces, and traditional Italian sausage sauces. The ruffled edges hold onto every bit of flavor, giving you the perfect combination of pasta and sauce in every forkful.
Bring a little Italian tradition and a touch of royalty to your dinner table with Mafaldine! Buon Appetito! ??
Exclusiely made for Fortuna's-Marchio Famiglia in Calabria Italy,
- 1 lb / 500 g
- Artisan Pasta Bronze Die
- Cooking time 11-13 minutes
- 100% Durum Wheat semolina, eggs, water
- Region:Calabria, Italy
- Made in Italy, Shipped from USA
