Sunday dinner!

San Marzano Tomatos D.O.P
Pomodori Pelati Italiani con Basilico (Italian Peeled Tomatoes with Basil) On the plain near Salerno Italy, the sun, soil, and weather conditions combine to grow the best tomatoes. These peeled, plum-shaped tomatoes are truly unique with fewer seeds and less water. The pulp creates a wonderful base for pizza, marinara sauce, or any Italian dish calling for plum tomatoes. Packed in San Marzano Italy 28 oz can Italy's finestExplore Recipes and Articles
Drizzle a little Calabrese Hot honey on your pizza
Drizzle a little Calabrese Hot Honey on your pizza and you will be pleasantly surprised on how delic...
Maccheroni with spicy N'duja sauce
Maccheroni with spicy N'duja sauce Nduja is a spicy spreadable salami popular in Calabria that is...
From Italy with LOVE
Early April 2026 “I spent time making our pasta in Calabria with the Conte family”...
Salsiccia di Calabria is BACK !
Salsiccia di Calabria is a typical Calabrese, pork Italian dry sausage, with just the right amount o...
Mezze Maniche with pistachio cream sauce & guanciale
Pistachio Pesto Pasta with Guanciale serve 4-6 For the pistachio pesto ½ cup unsalted shelled pista...
Easter Traditional Meat Pie, Pizzagaina
3 lb Fresh or Frozen Pizza Dough 4 lb Ricotta whole milk cheese 1 lb shredded Fortuna's Caciocaval...