Asiago Cheese- 1 lb wedge

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Nutritional Information

Wine Pairing & Recipes

Asiago Cheese

Asiago Cheese...Top quality sharp Italian table cheese used in many fine chef's recipes, also great when grated on top of salads, soups or pastas, and best eaten at room temp. Asiago cheese is known as "mountain cheese" because of the similarity to the Swiss Emmental and the French Comte cheeses. This nickname arises from the fact that all of these cheeses are produced from cows that graze on lush, mountain pastures. As a result, the cows produce thick and rich milk that serves as the backbone for making full-flavored cheeses. 1 lb wedge
Country: Italy
Region: Veneto (North East Italy)
Texture: Hard
Type of Milk: Cow
Age Time: At least 3 months

The Asiago is to die for!!
-Vicki, CA
Asiago, cheese is a nutty flavored
Asiago, pronounced ah-SYAH-goh, cheese is a nutty flavored cheese that hails from Europe. It is named for a region in Italy where it was first produced. This region is known as the Asiago High Plateau, which lies within the Italian Alps. As far back as the year 1000 AD, Asiago cheese was produced by farmers in this region for use locally. Now, it is manufactured commercially in northeast Italy, specifically in the provinces of Vincenza e Trento, Padua, and in Treviso. Aged 12 months
Nutrition Facts, Serving Size1oz(28gr);
Cal80,TotalFat9g(13%DV)Sat.Fat5g(27%),TransFat0g,Cholest.25mg(9%DV),Sodium330mg(14%DV)TotalCarb.2g(1%DV)DietaryFiber0g(0%DV)Sugars2g,Protein7g,VitaminA(10%DV),VitaminC(0%DV),Calcium(25%DV),Iron(0%DV)Percent Daily Values(DV)are based on a 2,000calorie diet.

Ingredients:Asiago Aged Cheese(Pasteurized Part-Skim MilkCheese,Cultures,Salt, Enzymes)
Any rich deep red wine will be a complement to this Asiago cheese such as Chianti, Rioja I would suggest even a Zinfindel
Best eaten at room temperature

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Product Code:
Asiago Cheese- 1 lb wedge

Asiago Cheese- 1 lb wedge

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22 Reviews

  • 5

    Published by Victoria Fuller on Mar 15th 2021

    Your products are in rural Indiana we don’t have any Italian products.. Your website was a God send.😊

  • 5

    Published by Robert Rich on Jan 26th 2021

    All of it’s the best, if you want traditional Italian food please you have to dry it thank you very much guys it’s beautiful the soupy is the best The shipping is very fast and the products or five star

  • 5
    Asiago Cheese

    Published by Steven Iacuzzi on Nov 24th 2020

    This is the best I ever had... Definitely order this again

  • 5

    Published by jeaneen fenton on Nov 3rd 2020

  • 5

    Published by Matt Nelson on Sep 30th 2020

    Excellent, strong flavor best I’ve ever had.

  • 4
    Sausage Pack & Asiago

    Published by Joseph Feldstein on Aug 28th 2020

    Overall quality excellent, Cheese Good, Packaging not strong enough but noted distance to me is really too much from VT to PR...

  • 5

    Published by Vincent Seina on Aug 24th 2020

  • 5
    Great products!

    Published by Callie on Aug 17th 2020

    I am very happy with all my purchases from Fortuna's.

  • 5
    My wife’s favorite: Asiago

    Published by John Allega on Aug 16th 2020

    We buy the imported Asiago Cheese regularlyand always enjoy it

  • 5

    Published by Jim Musgrove on Jun 8th 2020

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