Description
Features
Nutritional Information
Wine Pairing & Recipes
Cacciatorini- Traditional
Our traditional Cacciatorini is one of our all time favorites here at Fortuna's , no heat just a mild flavor with an aroma that fills the room so you feel like you're at a salumeria in Italy.
8-10 oz
Pork salami
Made in the USA
Contains Nitrates
Cacciatorini- Traditional
INGREDIENTS'
Pork. Salt. Paprika Non-Fat Dry Milk Dextrose. Black Pepper. Garlic. Sodium Erythobate. Potassium Nitrate. Lactic Acid Starter Culture, Sodium Nitrate. {May be encased in Natural Beef or Collegan Casing).
Pair any of our traditional salami with a Merlot--it's velvety and smooth and helps soothe the palette between bites.
Traditional Italian Style Dry Cured Salami
Additional Details
- SKU:
- Cac-T
