Description
Features
Nutritional Information
Wine Pairing & Recipes
Filippone - Organic Sicilian Fennel (Finocchietto di Sicilia)
The so-called “seedsâ€? of the fennel plant (actually the fruits) are used mainly to flavor the tarallini (puglia), donuts or other homemade cakes and to spice sausage or porchetta, mulled wine or herbal tea. They are also part of the typical biscuit recipe of for a typical Piedmont biscuit, the finocchino.
Weight: 25g
Additional Details
- Product Code:
- AAFF