Description
Gluten Free Gnocchi - di patate con riso
Product of Italy! 17.6 oz package of Italian gnocchi with rice flour that will cook in just 2 minutes.
Gluten Free Potato Gnocchi
Ingredients: rehydrated potato flakes (85%), rice flour, potato starch, salt, acidity regulator: lactic acid, preservative: sorbic acid.
500gr / 17.6 oz package
- 500 g box / 17.6
- Gluten Free
- Made with Potato flakes and rise flour
Gluten Free Potato Gnocchi
Ingredients: rehydrated potato flakes (85%), rice flour, potato starch, salt, acidity regulator: lactic acid, preservative: sorbic acid.
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