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Polenta with Summer Truffles from Italy Ready to cook!  Polenta with Summer Truffles is prepared according to Italian tradition. It combines the delicate taste of buckwheat with the aromatic flavour of the Summer Truffle for a fantastic result. It...

Carnaroli Rice with Truffle Slices Ready to cook risotto Carnaroli rice with dried truffle pieces for a risotto ready to be cooked!  Risotto, the mixture contains all the ingredients necessary for the ready preparation and is ready in just a few...

White Truffle Butter  Bianchetto Tartufo Burro Our truffle butter is a rich, artisanal Italian condiment made by Sassone Tartufi in Calabria Italy, combining high-quality dairy butter with fragrant white / Bianchetto truffles.  It serves as a...

Truffle Pearls, Perle di Aceto Balsamic al Tartufo Balsamic & Truffle Pearls- Italian Cavier These tiny pearls with Balsamic Vinegar of Modena PGI and truffle are a delicious example of the culinary art  that transforms high-quality...

Scamorza Affumicata, "Smoked Scamorza" Scamorza Affumicata, "Smoked Scamorza", is a soft and a great melting cheese has been smoked to give it extra flavour. Golden smoke on the outside white on the inside!   This Scamorza cheese has a smoky,...