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Mantova Balsamic Glaze - White or Traditional Red

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Description

Features

Nutritional Information

Wine Pairing & Recipes

Mantova Balsamic Vinegar Glaze- White or Traditional

The fruity, yet tart, flavor of our glaze perfectly complements both sweet and savory ingredients. Marinate or brush onto meats, poultry, or fish; or drizzle onto fruit, ice cream, brownies, salads, pasta, pizza, rice, veggies, or cheese. Spread a layer of glaze onto artisan bread for a delicious sandwich. Baste vegetables and roast in the oven for a tasty treat. Swirl the glaze onto a plate to add a touch of drama to any meal.

  • 8.5 fl oz
  • Traditional vinegar, reduced to a silky, smooth glaze
  • Ready for everyday use; perfect for desserts, pasta sauces, marinades, salad dressings, and vinaigrettes or (our favorite) drizzled over cheese


Region : Modena, Modena is a city on the south side of the Po Valley, in the Province of Modena in the Emilia-Romagna region of Italy
Mantova Balsamic Vinegar Glaze
  • Mantova Balsamic Glaze - White or Traditional

    8.5 oz

    • PGI certified, imported from Modena, Italy, one of the world’s finest producers of quality balsamic vinegars
    • Traditional balsamic vinegar, reduced to a silky, smooth glaze
    • Ready for everyday use; perfect for desserts, pasta sauces, marinades, salad dressings, and vinaigrettes or our favorite drizzled over cheese


    Region : Modena, Modena is a city on the south side of the Po Valley, in the Province of Modena in the Emilia-Romagna region of Italy
White Condiment (white wine vinegar, concentrated grape must), concentrated grape must, glucose syrup, modified starch. Contains sulfites.
GRILLED CHICKEN BREAST with honey and balsamic glaze
4 pcs boneless chicken breast
2 table spoons honey
2 tablespoons Balsamic Glaze
1 cup orange juice
salt and pepper to taste

Marinate the chicken breasts (in a ziplock bag works great) with the orange juice , S&P and 2 Tbls honey for approx 1 hour or longer
Heat outdoor grill med high heat cook chicken breasts a few minutes on each side.
Baste side one with balsamic glaze, then other and cook until done - basting with more glaze if needed. For a special treat add one Tbls of honey to the glaze.
Choose Red or White from Drop down Box

Additional Details

Product Code:
MBGZ
Mantova Balsamic Glaze - White or Traditional Red

Mantova Balsamic Glaze - White or Traditional Red

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