Wine Pairing & Recipes
Mantova Organic Balsamic VinegarMantova Organic Balsamic Vinegar of Modena is produced in Modena, Italy, a region acclaimed worldwide for its balsamic vinegar. Through the generations, the Mantova family has become recognized as premier testers and tasters, curating balsamic vinegars to bear the family name.
Mantova Organic Balsamic Vinegar starts with grape must (pressed whole grapes) and then wine vinegar is added. The mixture is then left to ferment in wood barrels. Mantova Organic Balsamic Vinegar of Modena has a robust, syrup-like consistency and a mellow taste.
Region : Modena, Modena is a city on the south side of the Po Valley, in the Province of Modena in the Emilia-Romagna region of Italy
Mantova Organic Balsamic Vinegar of Modena has a robust, syrup-like consistency and a mellow taste.
- Transforms everyday dishes into something special
- Fabulous on salads, fresh grilled, broiled or steamed vegetables, meat or fish dishes
- Combine with Extra Virgin Olive Oil for Italian bread dipping and pasta salad
Modena Balsamic Vinegar- 5 year
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