Piccolo Mortadella with pistachio

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Nutritional Information

Wine Pairing & Recipes

Piccolo Mortadella

Made in USA with Imported Pistachios

Bologna Italy is famous for its Mortadella, and one taste and you will see why this old family recipe has taken over the USA!
Fortuna's newest made-in-the-USA mini mortadella: PICCOLO MORTADELLA with imported pistachios.
A creamy texture and loaded with lardo and pistachios, this is sure to become one of your favorites - it has with Patti!

"Italy in a bite"

Published by David  Sep 2021

Have ordered this before and never disappoints, the flavor is amazing, thanks so much!

1 lb Chubb


Personally I like it sliced thin or cubed and eaten plain, or stacked on Italian bread - either way, it is delicious! Also works as a great appetizer cubed and served with cheese.

No refrigeration needed during shipping, refrigerate upon arrival. Ships ground

Piccolo Mortadella with pistachio
Recipe from Bologna Italy
  • 1 lb chubb
  • Made with Imported Pistachios
  • True old-world recipe
It is customary to accompany Mortadella with a glass of Lambrusco, while the more daring could try it with an artisan chestnut-flavored Italian beer, where the chestnut flavor conveys a slight mineral earthiness to the smooth Mortadella.
Mortadella with pistachio

Additional Details

Product Code:
Piccolo Mortadella  with pistachio

Piccolo Mortadella with pistachio

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10 Reviews

  • 5

    Published by Lori Harwick-Bentivegna on Dec 29th 2021

  • 5

    Published by George smith on Nov 1st 2021

  • 5
    A Delightful appetizer

    Published by Rob Chirico on Nov 1st 2021

    Here is a nice, rich alternative to other American-made bland mortadella. It also freezes well.

  • 2

    Published by Michael Dorato on Oct 14th 2021

    This was disappointing in terms of flavor, and consistency of the Mortadella.

  • 5
    Italy in a bite

    Published by David Rogers on Sep 21st 2021

    Have ordered this before and never disappoints, the flavor is amazing, thanks so much!

  • 4

    Published by Joe MacVittie on Sep 20th 2021

    Very tasty mortadella. Pistachios and pepper corns were perfect.

  • 5

    Published by Ceil Petrucelli on Aug 16th 2021

  • 5

    Published by Joe Kormos on Jul 19th 2021

    Very Good

  • 5
    So cute and small with a BIG Flavor

    Published by Robert M Cambria on Jun 1st 2021

    I've seen 200 pound mortadellas as a Meat Consumer Safety Inspector but this little guy's flavor would put that big one to shame. Eat plain slice in a sandwich or chunks into a salad. No matter how you have it, each is just as good as the other. Let's hope perhaps Fortuna's will come up with a variety of sizes for purchase??

  • 5
    Great stuff

    Published by Albert DelGarbino on Apr 5th 2021

    Really like this.

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