Harvest Time for our Local Vermont Honey
Here at Fortuna's we have over 20 honey bee hives. As always, we pride ourselves on pure all natural foods, including our honey! Our honey bees have free range over our 158 acres and feast themselves on our wild flowers, berries bushes, garden vegetables and make just the purest natural honey. A spoonful a day keeps the doctor away!
Did you know?
The Egyptians cherished honey so much, jars of the liquid gold were buried with deceased royalty to give them a sweet transition into the afterlife. Among wine, jewelry and weapons, honey was also valuable enough to be stashed in King Tut's golden tomb—still edible after 3,000 long years.
Explore Recipes and Articles
Something New! Cracked Calabrese Spicy Olives in Oil
Cracked Calabrese Spicy Olives in Oil Wow, these are soooooo good! Another wonderful product from ou...
Stocking Stuffers - Reggiano Parmigiano Wedge
Who wouldn't love to get a stick of salami, a wedge of reggiano parmigiano in their Christmas stocki...
Shrimp with a bit of spicy N'duja
Shrimp with a bit of spicy N'duja This recipe just was put together by my husband with what we had...
Rachael Ray uses our Calabrian pasta!
Have you seen Rachael Ray using Fortuna's products in her cooking ... Here is one using our Casarecc...
Holiday Specialties
Have you seen all we have to offer for your holiday table, new products arriving daily from Italy...
Fortuna's Pancetta and Brussel Sprouts - a family favorite
It says it all when our 12 year old grandson asks, if we can have brussel sprouts for his birthday d...
