Vermentino Wine pairs beautiful with ...

Vermentino di Sardegna 

Region: Sardinia, Italy 

Grape: Vermentino

Tasting Note:  Crisp & Dry with a pale straw in color with hint 

of lemon. On the nose it is very intense with note of citrus. 

The Grapes: Vermentino

Food Pairing: Shellfish is a favorite with this Vermentino, such as Vongole (clams) with pasta, a variety of foods pair well with Vermentino including fruits and italian cheeses

Cheese Pairing: Pair with softer cheeses as a Piave or Montasio. I personally like the Primo Sale Arrugla with this wine and some fresh melon or grapes

Salami Pairing: Genoa Salami , finocchiona pair well with this wine- keep it simple and plain. sweet Coppa can also pair well, sliced paper thin