Description
Rigatoni di Segale - Rye Pasta from Italy
Rigatoni di segale is Italian for Tagliatelle made with rye flour. Rye flour is a healthier version that is sweeping the USA now that Italy has made it a "good for you" pasta high in fiber and lower in gluten
FYI: Rye flour helps lower weight and cholesterol and improves insulin sensitivity. Rye flour and rye bread can help regulate and improve the blood glucose profile, reducing the risk of diabetes and helping to manage it. Rye flour helps control appetite during a meal and provides a full sensation for hours after eating.
- 300 gr/ 11 oz lb bag
- Handmade in Calabria Italy
- Artisan Made
- 70% Rye Flour 30 %Durum Wheat Pasta
-Andrea Conte
Weight: 500g (1 lb)
- Artisan Made
- Product of Calabria Italy