Pasta Conte is an artisanal pasta from a small Calabrese company. Passionate about quality, they're the choice of discriminating consumers who demand the highest quality and nutrition.
The durum wheat blends used are carefully selected by Italian mills that deal exclusively with continuity and raw materials with high health value.
The semolina is characterized by a high protein index, low ash and a golden yellow grain color so as to guarantee the finished product a pleasant taste.
Made with pure, temperature-controlled water to enhance the taste of pasta.
Drying is static, at low temperatures and over a day long.
"The love for our product and the constant attention we pay to each of our production processes makes us satisfied and proud of our work."