Imported from Italy

Porcini Tagliatelli Pasta from Italy A traditional type of pasta from the Emilia-Romagna and Marche regions of Italy Individual pieces of tagliatelle are long, flat ribbons similar in shape to fettuccine and typically  6.5 to 10 mm wide Made with...

Cappello dello Chef Pasta  Gotta love the name  A simple disk of pasta that is flipped folded and attached with a little nip and tuck. They incredibly sturdy and strong . Don't be surprised if the kids take them and put on their heads as a chef...

Pistachio Mezze Maniche-pasta imported from Italy Short version of Classic Rigatoni Made Sicilian Pistachios 100% durum wheat of Italy Ridged outer surface Large diameter Grooved tubular pasta Mezze maniche’ means short sleeves Make a Pistachio...

Caciocavallo Cheese- Imported from Auricchio  Brought to you by Auricchio, Produced in Italy Auricchio Caciocavallo is produced in their factory in Somma Vesuviana, close to Naples. Caciocavallo typical gourd-shape reveals a creamy yet...

Belmonte - Antipasto du Paysan A perfect appetizer at anytime of day! Direct from Calabria , hand made with only quality ingredients like a blend of mushrooms, artichokes, pepperoncini, olives and spices 580 ML Ingredients:olive oil, green and black...

Cortecce, Tubetti, Ziti Corte , From Italy Cortecce Tubeti Ziti Corte pasta 1 package of each!! Pasta Conte is an artisanal pasta from a small Calabrese company. Passionate about quality, they're the choice of discriminating consumers who demand the...

Spicchi pasta from Italy Spicchi is similar to folgie whic is olive leaf shaped pasta, usually in spinach. Wonderful in pasta salads or tomato sauces. Keep it a lighter sauce , they are a popular, versatile choice, especially for children. Made from 100%...

Conchigliette, mini shell pasta from Italy Conchigliette (meaning "little shells") are tiny shells perfect to hold the sauce and flavors. Perfect for soups, broths, and light pasta salads, they are a popular, versatile choice, especially for children...

Cavatellucci,  a tiny pasta from Italy Small Version of the popular Cavetelli Pasta Perfect for soup, babies or just good old comfort food this Italian Pastina, cavatellucci is the best in soup or with butter & pecorino cheese. The ultimate...

Peperini Pastina, a soup pasta from Italy   Perfect for soup, babies or just good old comfort food this Italian Pastina, Peperini is the best in soup or with butter & pecorino cheese. The ultimate comfort food 16 oz/ 1 lb bag Handmade in...

Calabrian Antipasto Starter from Italy- marinated in oil & vinegar New! Antipasto Mix includes: Artichokes, pitted green olives, shiitake mushrooms packed in oil and vinegar blend Serve with Italian bread as a great starter!Region: CalabriaSize:...

Primo Sale Cheese - with olives,arugula, red pepper Primo Sale (“first salt") a very young sheep mild cheese During its short time in the cheese cellar, the rindless mini wheel infused with olives, arugula & red peppers.Such a nice flavor...

Maccheroni Calabrese pasta imported from Italy - Pasta Conte A typical pasta of Calabria, Italy2-3 inch long rolled up tubular pastaGreat with any hearty sauce Pasta Conte is an artisanal pasta from a small Calabrese company. Passionate about quality,...

Fusilli Ricci, Long Fusilli from Calabria Did you know? Fusilli meaning in Italian slang -  First recorded in 1925–30; from southern Italian dialect, plural of fusillo “little spindle 1 lb / 500 g Artisan Pasta Bronze...

Nonna's Classic Soup with Pastina - One Pot Meal A classic comfort food of a pastina soup and broth. These one pot meal is such a great new item, just like Nonna made!  Just add water and a splash of oil and add the seaoned soup mix bag, no...

Red Onion Velvety spread for bruschetta This jar of velvety onion spread comes direct from the fields of the Tropea onions. Sweet red onions so smooth and velvety make a nice addition to roasted meats or as a appetizer on bruschetta or taralli...

Belmonte Golosa - Eggplant Spread         GolosaJAR: 314 ML 10 oz Ingredients:Aubergines, sweet pepper, dried tomatoes, dried porcini mushrooms (Boletus E. and RG), olive oil, vinegar, salt. natural flavourings:...

Rigatoni di Segale - Rye Pasta from Italy Rigatoni di segale is Italian for Tagliatelle made with rye flour. Rye flour is a healthier version that is sweeping the USA now that Italy has made it a "good for you" pasta high in fiber and lower in...

Tiberino One Pot Meal Bundle - Pasta Trio Heading off to college or planning a summer dinner for camping, hiking, or backpacking? Experience the ultimate convenience—simply add a package to boiling water, and enjoy a delicious, hearty meal in just...

San Marzano Tomatos D.O.P- Imported from Italy Pomodori Pelati Italiani con Basilico (Italian Peeled Tomatoes with Basil) On the plain near Salerno Italy, the sun, soil, and weather conditions combine to grow the best tomatoes. These peeled,...