Specials

Pecorino al Tartufo (truffle) - Auricchio Pecorino al Tartufo is an Italian, raw sheep's milk cheese encrusted with small specks of white and black truffles from the area between Volterra and San Miniato. It is aged for thirty days and pairs well with...

Sun Dried Tomatoes in Extra Virgin Olive Oil POMODORI SECCHI - 195 gr/6.9 oz jar Masseria Mirogallo's authentic sun dried tomatoes are packed with intense tomato flavor. These tomatoes are perfectly made, bright red in color, and have a supple meaty...

Crema Balsamico di Modena - Balsamic Vinegar Glaze Traditional Balsamic Glaze of Modena from Bellei These glazes represent Italy with its alpine and Mediterranean flavors. They deliciously pair with crustaceans, duck and red meat, vegetables,...

Red Onion Velvety spread for bruschetta This jar of velvety onion spread comes direct from the fields of the Tropea onions. Sweet red onions so smooth and velvety make a nice addition to roasted meats or as a appetizer on bruschetta or taralli...

Sicilian Capers with herbs in olive oil, Caravaglio Stunning Aeolian Island sunshine and sea breeze flavors abound in this jar of Marinated Capers in Oil and Herbs. Precious Salina capers preserved in extra virgin olive oil, salt, wine vinegar, oregano...

CREMA AL PISTACCHIO E MANDORLALayered pistachio & Almond Cream, spread on toast, cakes, biscotti. any where you just need a little something special100 g jar Imported from SicilySicilian Pistachio and Almond Cream LayeredImported from Sicily100 g...

Calabrian Red Onions - stuffed with artichoke cream & tuna marinated in oil & vinegar New! What a magical blend this is: beautiful red onions from Calabria stuffed with Italian tuna, artichoke cream and capers, packed in oil and vinegar blend Bet...

IASA PEPERONCINO PICCANTE IN OLIO D'OLIVA - hot pepper in olive oilThe sweet and smoky flavor of peperoncino (spicy pepper) from Salerno has a surprising fire that is felt all over the mouth.IASA uses a variety of pepper called Capsicum Annuum "Amando,"...

Black Truffle Pearls - Tartufo NeroThe TRUFFLE PERLAGE® is a very innovative product from Tartulanghe. It looks like caviar but it tastes like black winter truffle. The Truffle Caviar is made from black winter truffle juice, which is obtained directly...

Extra Virgin Olive Oil with White Truffle Made with 100% Italian Olive Oil and white truffleItalian extra virgin olive oil nfused with whole slices of white truffle chosen according to Tartuflanghe’s exacting standards, thisfinishing oil will amplify...

Moliterno Pecorino al Tartufo (truffle) - Auricchio Pecorino Moliterno Cheese with Black Truffle is semi-hard and is made from sheep's milk. This delicacy comes from the Italian island of Sardinia. It developed its own character from the rich black...

Fortuna's Hat - discontinued style Be the first to have one of Fortuna's limited edition khaki colored hat. ! Our classic logo is sure to demand attention. One size fits all, adjustable back strapPort authority Signature Collection55% polyester 45%...

Le Ferre Olio Extravergine Acciughe- AnchovyLe Ferre Extra Virgin Anchovy OilThis is a powerhouse of flavor. This olive oil is flavored with anchovies to be enjoyed with pasta, pizza, salads, broccoli and a wide variety of your favorite vegetables. It...

Le Ferre Limone OilMediterranean sun in a beautiful fruit. The fresh taste of lemon with a delicate fragrance.SUGGESTIONSIdeal for raw dressing on salads, tartar, grilled fish, meats and vegetables. Net Wt. 250ml / 8.5ozImported from ItalyLe Ferre Limone...

Le Ferre Tartufo (truffle) Bianco OilWhite Truffle Oil This Truffle dressing is an Apulian extra virgin olive oil flavored with white truffle taste and intense and persistent belongs from the ancient Tuscany traditionItalian Truffle Oil is used on eggs,...

CIAO ITALIA: Cookbook by Mary Ann EspositoMakes a great gift so get one for yourself and then for gifts!! CIAO ITALIA: MY LIFELONG FOOD ADVENTURES IN ITALYLegions of loyal fans of Mary Ann Esposito’s groundbreaking PBS cooking show CIAO ITALIA have...

Patti's Custom Salt Blends Comes in it's own salt mill , 4 oz jarPatti's Tuscan Blend - This salt blend has all things Italian and works on anything, from anywhere! Sea Salt ,Garlic, basil, oregano, and parsley with some 4 color peppercorns added to this...

Le Ferre Extra Virgin Olive Oil  Le Ferre Olio Extra Virgin Oils Prepare your taste buds for this superb blend of Italian extra virgin olive oil infused with fresh Italian basil. Serve on salads, vegetables many many options. Choose from...

Hot Pepper Jam - Perfect with Cheese CONFETTURA DI PEPERONCINO - 4.23 oz   Producer: Masseria Mirogallo Region: Basilicata NEW One bite of this Hot Pepper Jam will ignite your taste buds, fire tingling and numbing your lips before...

Sundried Tomato Paste - Mantova  6.5 oz. Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest spreads and toppings to bear the family name. Our Mantova Sundried Tomato Paste is a...