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Rigatoni with N'Duja & Shrimp
Rigatoni with N'Duja & Shrimp2 tablespoons olive oil
4 cloves
of garlic, chopped small
1/3 cup Fortuna's n'duja (a
spreadable type salami)
1 can Mutti Cherry tomatos1,
400 g bottle tomato passata -we like
Conte1,
28 oz. can tomato puree
hand
full fresh basil leaves (about 10)
1/2 cup good
red wine, such as Chianti
1/4 – 1/2 cup
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Jun 16th 2023
NEW! Smoked Scamorza
Shop Online SMOKED SCAMORZA CHEESE- MADE IN USANaturally Smoked using mixed hardwoods Scamorza . Something new for us here at Fortuna's is a semi soft cheese made from fresh whole milk and is lightly salted. Scamorza melts very well and is delicious as a pizza topping and / or table cheese.
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Jun 16th 2023
Sausage & Smoked Scamorza Bread
PATTI’S EASY SAUSAGE & Scamorza Bread
Serves 6-8
Pre heat oven to 350
1 lb. Fresh Pizza dough at room temp- thaw day ahead if frozen
¾ lb. Italian Sausage, casing removed and cooked-crumbled
2 hard-boiled eggs chopped fine 8 oz. or more of shredded smoked or plain scamorza 3 Tbls. Grated Romano Pecorino ½ cup chopped vinegar peppers Approx. 1 cup of Pasta sauce, I like Marinara
•In flat baking pan lightly grease the bottom with olive oil •R
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Jun 9th 2023
Summer Shipping Note
Jun 9th 2023
Baked Tortiglioni
Baked TortiglioniIngredients1 lb Tortiglioni pasta1 cup parmesan - finely grated 1 container ricotta - 8 oz 1 cup Shredded Scamorza½ cup grated parmesan2 eggs - beaten 1 teaspoon parsleyUse your favorite meat sauce or make ours (below)
MethodPreheat oven to 400 F (200 C).Cook the Tortiglione in boiling, salted water, about 1 minute less than package directions. Drain then toss with the parmesan cheese in a large bowl.Lightly oil a 9" springform pan and pack the rigatoni in tightly, st
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Jun 3rd 2023
Broccoli Raab Italian Sausage is BACK!
Broccoli Raab Italian Sausage is BACK !! Check it out here
Jun 3rd 2023
Easter Pie / Pizzagaina
Fortuna's Sausage & Italian Market RecipesEaster Pie - Pizzagaina
3 lb Fresh or Frozen Pizza Dough 4 lb Ricotta whole milk cheese 1 lb shredded Fortuna's Caciocavllo cheese 5 oz grated Fortuna's Grana Padano Cheese 3 fresh eggs 12 sliced hard boiled eggs 3/4 lb cooked ham 1/2 lb Fortuna's Pepperoni 3/4 lb Fortuna's Sweet Coppa 1 lb thinly sliced Fortuna's Sopressata salt and pepper
This recipe is for 3 pies
Use 3 lb fresh or frozen bread or pizza dough for crusts. Cover dough with
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Jun 3rd 2023
Father's Day Gift
This year , get dad what he really wants ....cured meats, THE SALAMI OF THE MONTH CLUB - not a tie! Click to view
Jun 3rd 2023
Prosciutto di Parma
Limited time only...get this perfect Prosciutto di Parma - the whole thing to enjoy all summer long with your friends and family...only 2 left at this special priceClick to Order
Jun 3rd 2023
Gnocchi with Pancetta & Spinach again
4 oz diced Calabrese Pancetta if you like heat or guanciale1 lb Our own Marchio Gnocchi1/2 large Onion diced2 cloves chopped Garlic10 oz package of fresh baby spinachOlive Oil - 2 TblsGrated cheese to tasteDirections:In large saute pan add olive oil, onion, diced garlic & pancetta or diced guanciale and cook until translucent- not browned
- Add baby spinach and stir a few minutes until coated with pancetta mixture and set aside. - Meanwhile cook Gnocchi as package
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Jun 3rd 2023